The recipe is amazingly simple, quick and delicious!
1/2 cup of flour
1/2 cup of milk
3 tbsp. butter
Directions: Beat eggs with a mixer until frothy. Add flour and mild and mix well. Melt 3 tbsp. of butter in pie plate. Bake 25-30 minutes at 400 degrees or until light brown and puffy. Serve with syrup.